Ah, fall. The one time of year when pumpkin sneaks its way into everything—from lattes and muffins to candles and, yes, even wine cocktails. Now, I know what you’re thinking: wine and pumpkin? Can that even work? Oh, it can. And not only does it work, but it’s also ridiculously easy to whip up some pumpkin-infused wine cocktails that will make you feel like you’re living in the coziest autumn Pinterest board.
Here are five simple pumpkin wine cocktails that even the busiest pumpkin spice enthusiast can make. Grab your wine glass, a sweater, and let’s dive in!
1. Pumpkin Sangria
Let’s start with a fall twist on a classic. Sangria isn’t just for summer—this pumpkin version is like a fall festival in a glass.
What you need:
- 1 bottle of dry white wine (like Sauvignon Blanc or Pinot Grigio)
- 1 cup pumpkin purée
- 1/4 cup maple syrup (the real stuff)
- 1/2 cup apple cider
- Sliced apples, oranges, and a cinnamon stick
How to make it:
Combine the wine, pumpkin purée, maple syrup, and apple cider in a pitcher. Stir until the pumpkin blends in. Toss in the fruit slices and cinnamon stick, then let it chill in the fridge for at least an hour. Serve over ice for a refreshing fall treat.
2. Pumpkin Spice Mimosa
Mimosas aren’t just for brunch anymore—especially when you throw pumpkin spice into the mix. This one’s a two-ingredient wonder.
What you need:
- Champagne or prosecco
- Pumpkin spice coffee creamer
How to make it:
Pour your bubbly into a champagne flute (or a mason jar if you’re feeling extra festive). Add a splash of pumpkin spice creamer and gently stir. It’s creamy, fizzy, and tastes like autumn in the best way.
3. Pumpkin Wine Spritzer
This is for the days when you want something light and refreshing but still full of fall vibes.
What you need:
- 1 bottle of rosé or dry white wine
- 1/2 cup pumpkin purée
- 1/4 cup simple syrup (you can make this by dissolving equal parts sugar and water over low heat)
- Club soda
- Cinnamon sugar for rimming your glass
How to make it:
Start by rimming your glass with cinnamon sugar because, let’s be honest, it’s all about the presentation. Mix the wine, pumpkin purée, and simple syrup in a pitcher. Pour over ice, top with club soda, and give it a quick stir. It’s crisp, slightly sweet, and super easy to drink.
4. Pumpkin Mulled Wine
When the temperature drops and you need something warm, this mulled wine is like a hug in a mug.
What you need:
- 1 bottle of red wine (Merlot or Cabernet Sauvignon work great)
- 1/2 cup pumpkin purée
- 1/4 cup brown sugar
- 1/2 cup apple cider
- Cinnamon sticks, cloves, and a pinch of nutmeg
How to make it:
In a pot over low heat, combine the wine, pumpkin purée, brown sugar, apple cider, and spices. Stir until everything is well blended, then let it simmer (not boil!) for about 20 minutes. Ladle it into mugs and enjoy by the fire—or a pumpkin-scented candle if that’s all you’ve got.
5. Pumpkin Wine Float
This one’s part cocktail, part dessert, and all-around amazing.
What you need:
- Moscato or Riesling
- Pumpkin ice cream (or vanilla if you can’t find pumpkin)
- Whipped cream
- A sprinkle of cinnamon
How to make it:
Scoop some pumpkin ice cream into a wine glass. Pour Moscato or Riesling over the top and let the ice cream slowly melt into the wine. Top with whipped cream and a sprinkle of cinnamon. It’s creamy, sweet, and feels just fancy enough to impress your friends.
6. Pumpkin Rosé Refresher (Bonus Cocktail!)
Because rosé season doesn’t have to end when the leaves start falling.
What you need:
- 1 bottle of rosé
- 1/4 cup pumpkin butter or pumpkin purée
- Splash of cranberry juice
- A squeeze of orange juice
How to make it:
Shake the pumpkin butter, cranberry juice, and orange juice together until smooth. Pour the mixture into a glass and top with chilled rosé. Stir gently and garnish with a slice of orange or a cinnamon stick.
Sip, Savor, Repeat
See? Pumpkin and wine can totally be besties. These cocktails are simple, cozy, and perfect for everything from a solo Netflix night to a full-on Friendsgiving gathering. Plus, they’re so easy to customize—don’t like pumpkin purée? Swap it out for pumpkin butter. Want it sweeter? Add some maple syrup.
So, grab your favorite wine, some pumpkin goodies, and start mixing. Fall only comes once a year, and you deserve to sip it in style. Cheers!
